For a secondary typographic system, we sought to create illustrative letterforms out of fun, fresh and recognizable foods. We used the concepts of buoyancy, brightness, and collage, to emulate the imperfections inherent to foods, the flesh of the fruit, the color variations of onions, that make each item of produce, meat, or fish so unique. We used markers, pens, and crayons to create layered rainbows of color and texture. The concept was to use rudimentary or childlike artistic expressions to create a playful yet refined experience, like attending a cooking class.